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  • Helpful Tip

    For those of you that like to wrap bacon around chicken, beef or whatever and your toothpick's always burn, get a box of card holder's and never have that problem again. I started using them a while back and they work great.

    http://shopadvantus.com/cardholder.aspx


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    A Little deeper in debt.

  • #2
    Just dont get drunk and forget to take em out of there -- unless you want your tongue pierced.

    JK -- Great Idea Willie!! Thanks!
    Shut up and FISH!!

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    • #3
      thanks for the info!

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      • #4
        i use the wooden shishkabob sticks or some killer stainless ones i got with handles i do 6 or 8 on each stick
        MANVEL MOB

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        • #5
          Originally posted by dbarham View Post
          i use the wooden shishkabob sticks or some killer stainless ones i got with handles i do 6 or 8 on each stick
          That's a good way but you have to have some good kabob mine always end up rotating on the stick
          We are West End Anglers, a saltwater tribe!

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          • #6
            You can also soak the wood sticks beforehand and it helps prevent burning. The cardholders do look nice though, and you could individually move them around.

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            • #7
              Use two soaked bamboo sticks or do what willie says
              Bacon Bacon Bacon!!!

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              • #8
                I miss eating bacon. Pic looks good.
                Today is a new day!!

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                • #9
                  Thanks for the info Willie...
                  We are West End Anglers, a saltwater tribe!

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