Cilantro Lime Cream Sauce

[inkedangler]

Cilantro Lime Cream Sauce

1 Cup Heavy Cream
1/4 Cup Cilantro
2 tbs Lime Juice
1 Garlic Clove Minced
1/4 Cup Green Onions
Pinch of Cayenne
1 tbs Paprika
Salt n Pepper to taste


Sautee Green onions and garlic in extra virgin olive oil. Add cream and simmer for approx four minutes. Then add lime juice, Cilantro, cayenne and paprika and simmer for approx 1 min. Salt and pepper to taste.. whoallaaaaaa.. enjoy!!!

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[Curmudgeon]

Oh yeah. That sounds great!
Now, if I can ever catch some dang fish to put it on!!

[buoy37]

inked,

How many filets will this sauce cover or do you just drizzle it on?

I bet if you took out the lime juice, it would be awesome on smoked chicken enchiladas

[Curmudgeon]

inked,

How many filets will this sauce cover or do you just drizzle it on?

It cover one really incredible filet!! LOL!

[inkedangler]

It will cover about 4-6 depending on size. And I do use it for enchiladas, a type of lasagna, all kinds of stuff. Take out the lime and ad a hint of thyme and sage with parmesan is Insane on a grilled chicken breast.

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[SUPER SPOOK]

sounds good!

[Gulfcoast13]

Yep gonna try it on some fresh fish this week for sure. Fish with sauce over brown rice and asparagus and a side salad. I will report on the taste when I get some fresh fish.

[Gilbert]

I added diced skrimps to this sauce and then put it on top of the redfish on the halfshell. holy smokes it was killer.

[Gulfcoast13]

I tried this out with some reds fillets from last night. It was awesome, my 3 year old loved. I just added a little more cilantro to it. Mmmmmmm...

[Kev]

Wow.. Could have used this recipe last weekend.. Made some Fish Tacos with some leftover Whiting.. This would have been perfect to drizzle over the fish. Guess I need to go fishing again just so I can try this out!