Hey do any of you have a great recipe for a gumbo? I would like to learn how to make one and I never have.
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It's pretty easy the way chef paul taught me,flour and oil eqau parts then cook on a high heat and d't stop stirring,once you ge it as dark as you can turn the fire off and add the trinity and that stops the cooking of the roux while cooks the trinity then your ready to mix that with your roux10x spelling bee champ ...... For a full report go to DEANOKNOWS.COM
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