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They are best cleaned and cooked the same day, they tend to get mushy if frozen.
So, how ja do?
Between the mini heat stroke I had from working outside yesterday, and the Shiner Bocks last night, I was in no shape to be rock hoppin.
I wish I could have gone, I got a new fish I want to target.
Atlantic spadefish aka angel fish.
I used to catch them using live hop-o-matics fished close in on the rocks.
I haven't caught one in a coons age.
Tasty critters from what I remember.
If they are 15 inches or bigger. I measure them just as if they were specs. Put'em on ice strait out of the water and they clean a lot easier. Very tasty.
If they are 15 inches or bigger. I measure them just as if they were specs. Put'em on ice strait out of the water and they clean a lot easier. Very tasty.
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