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If it comes out good I plan on doing it a bunch more if I can find a good source of pork bellies. Gonna build a new smokehouse here in a month or two.
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I've been thinking about making another trip myself. Great little spot.Originally posted by buoy37 View PostComment
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Shut up and FISH!!Comment
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Oh Yeah...Very nice MikeComment
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Screen licking good pic, man
What is the scoop on the pineapple smoked bacon?Comment
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Ok you got to share lurker ,10x spelling bee champ ...... For a full report go to DEANOKNOWS.COMComment
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Nice.., now I'm hungry!
Sent from my iPhoneComment
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First time trying it but I've heard good things. I added that same stuff that HEB sells to put on cream cheese when it was in the brine.Originally posted by buoy37 View PostShut up and FISH!!Comment
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That bacon looks amazing!"Curmudgeon only pawn in game of life."
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Wow that looks great ! How was it ? What fun .GEORGE A. BRANARD, COLOR SERGEANT, CO. L, 1 ST TEXAS INFANTRY, HOOD'S TEXAS BRIGADE, C.S.A. : S.C.V.Comment
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It all came out pretty good. I think I like the plain one the best. The others, having so much sugar content in the cure, tend to brown a bit quick for me. They all taste really good though.Shut up and FISH!!Comment
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x10! Would love to see the smokehouse when it's built. Need help with that?Originally posted by Curmudgeon View PostAt his baptism, Sam Houston was told his sins were washed away. He reportedly replied, “I pity the fish downstream.” - Nov. 19, 1854 - Independence, Texas
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Just might. I can bang things together but I'm no carpenter for sure.Shut up and FISH!!Comment
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Ladds in Needville has all the pork bellies you need. That bacon looks killer.Comment
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